Cajun Tortilla Chips
You can also make pita chips with this recipe. Start with five pitas, split in half, and cut each half into eight wedges. Then proceed with the recipe below.
Recipe by Cooking Light January 2000
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01/12/2012
Made these for neighborhood party. Big hit! Very flavorful but not too hot for most. A little difficult getting the timing right in the oven for 'just right' doneness. But worth the trouble. I'll make them again. Maybe today.
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