Cajun-Grilled Corn on the Cob

Name: Cajun-Grilled Corn on the Cob
Yield: 4 servings (serving size: 1 ear of corn)
Ingredients: 1 teaspoon dried oregano; 1 teaspoon paprika; 3/4 teaspoon garlic powder; 3/4 teaspoon onion powder; 1/2 teaspoon salt; 1/4 teaspoon dried thyme; 1/4 teaspoon black pepper; 1/8 teaspoon ground red pepper; 4 ears corn with husks; 2 teaspoons butter or stick margarine, melted

2 Reviews

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Yield

4 servings (serving size: 1 ear of corn)

Ingredients

1 teaspoon dried oregano
1 teaspoon paprika
3/4 teaspoon garlic powder
3/4 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon dried thyme
1/4 teaspoon black pepper
1/8 teaspoon ground red pepper
4 ears corn with husks
2 teaspoons butter or stick margarine, melted

How to Make It

Step 1

Prepare grill.

Step 2

Combine first 8 ingredients in a small bowl; set aside.

Step 3

Pull husks back from corn, and scrub silks. Brush butter over corn; sprinkle with spice mixture. Place corn on grill rack; grill 12 minutes or until done, turning occasionally.

Ratings & Reviews

cindy6835's Review

2014-07-27T16:53:29-04:00 cindy6835

My husband really didn't like corn on the cob until I made this recipe. Now he asks me for it all the time. I don't bother with using the husks. I just melt the butter, brush it on and then work the spices into each cob. Then I wrap them in aluminum foil and BBQ. Easy and good.

mommy2kh's Review

2009-01-01T16:15:57-05:00 mommy2kh

We have fixed this several times and it is a great alternative to regular corn on the cob.

Cajun-Grilled Corn on the Cob

Ingredients

How to Make It

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cindy6835's Review

mommy2kh's Review

Cajun-Grilled Corn on the Cob

Ingredients

Nutritional Information

How to Make It

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