For another night's meal, make the salad, and toss in cooked cheese tortellini or top with grilled chicken or shrimp.

Elizabeth Stewart, Dallas, Texas
Recipe by Southern Living April 2007

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Recipe Summary

prep:
15 mins
total:
15 mins
Yield:
Makes 6 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Whisk together first 6 ingredients.

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  • Place lettuce in a large bowl. Pour olive oil mixture over lettuce, and toss. Sprinkle with cheese, tossing to combine. Top with croutons, and serve immediately.

  • Note: Olive oil mixture may be prepared up to 24 hours ahead. Cover and store in refrigerator until ready to serve. Whisk before serving.

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