I didn't care for this much. I used dill and fresh mozzerella. It was very bland, but then I realized I had forgotten the S&P, so I added that in. It still wasn't very good. This isn't really my kind of recipe, but I had cabbage, potatoes and dill from my CSA pickup, so it was a good option to use those up. I didn't throw it out, but I won't make it again.