Photo: Kate Sears
Prep Time
10 Mins
Chill Time
3 Hours
Yield
Serves 8

How to Make It

Step 1

In a bowl, whisk all ingredients except crudités. Cover and chill for at least 3 hours to let flavors develop. Serve with assorted crudités.

Step 2

Note: Nutritional analysis is for dip only.

Ratings & Reviews

Gtenhoopen's Review

Gtenhoopen
September 16, 2012
This was a very quick and easy dip to make that was refreshing and tasted great with fresh cut up vegetables and pita breads. It also had a very beautiful color of white with the green herbs.