Buttermilk Frosting

Name: Buttermilk Frosting
Total time: 10 min
Yield: 2 cups
Ingredients: ½ cup butter, softened; 1 (16-oz.) package powdered sugar; 1 teaspoon vanilla extract; 4 to 5 Tablespoons buttermilk

2 Ratings
1 Review

Buttermilk Frosting is a quick and easy frosting to whip up. Spread Buttermilk Frosting over your favorite cookie and decorate as desired with candies and sugar crystals--they adhere easily to the Buttermilk Frosting.

Recipe by Southern Living December 2011

Gallery

Credit: Lee Harrelson; Styling: Jan Gautro

Recipe Summary test

hands-on:

10 mins

total:

10 mins

Yield:

2 cups

Ingredients

½ cup butter, softened
1 (16-oz.) package powdered sugar
1 teaspoon vanilla extract
4 to 5 Tablespoons buttermilk

Directions

Step 1
Beat butter at medium speed with an electric mixer until creamy. Gradually add powdered sugar, beating at low speed until blended. Slowly beat in vanilla and 4 Tbsp. buttermilk. Increase speed to medium, and beat until smooth. If desired, beat in remaining 1 Tbsp. buttermilk, 1 tsp. at a time, until desired consistency is reached.

Advertisement

55+ Easy Dinner Recipes for Busy Weeknights

The Brilliant Secret to Making Better Mashed Potatoes

65 Super Easy Finger Foods to Make for Any Party

Buttermilk Frosting

Gallery

Recipe Summary test

Ingredients

Directions

Reviews (1)

All Reviews for Buttermilk Frosting

Account

Buttermilk Frosting

Gallery

Recipe Summary test

Ingredients

Directions

Reviews (1)

All Reviews for Buttermilk Frosting