Omg, so delicious. I guess it’s the buttermilk that makes it so airy & moist! Wow. Just made it for 3rd time, family loves it. I use salted butter bc it’s all I have & it’s still fine. This is a keeper recipe! (Altho prep time is more like 20 min). 5 stars!
this recipe was delicious. Super easy to make & the buttermilk made it SO SO moist--I have now made it 2x within one week my family loved it so much. The streusel on top wasn't spectacular, so I improved that ad hoc...but the cake. Best breakfast cake yet!
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