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Recipe Summary

prep:
5 mins
cook:
20 mins
total:
25 mins
Yield:
4 (3/4-cup) servings.
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place broth in a medium saucepan; bring to a boil. Add bulgur. Cover, reduce heat, and simmer 15 minutes. Stir in green onions, raisins, and salt; cover and cook 5 additional minutes or until bulgur is tender and liquid is absorbed. Stir in almonds.

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Source

Cooking Light The Lazy Gourmet

Nutrition Facts

200 calories; calories from fat 11%; fat 2.5g; saturated fat 0.3g; mono fat 0g; poly fat 0g; protein 6.5g; carbohydrates 39.8g; fiber 8.6g; cholesterol 0mg; iron 0mg; sodium 304mg; calcium 0mg.
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