You don’t need a panini maker for this easy, 5-ingredient hot chicken sandwich. This Buffalo Chicken toasted sandwich delivers classic bar-food taste in a healthier package.
I discovered too late that we were down to 1 Tablespoon of hot sauce. I had some Korean sweet and hot sauce so used that instead. It worked fine! My daughter won't touch blue cheese with a 10 foot pole, so she got some sliced swiss. I did mix a bit of cream cheese in with the blue cheese spread for me and hubby. They came out much better than I had expected. Everybody loves the panini press! Would make again - love the idea of coleslaw as a side dish - thanks, brenro!
Frank's hot sauce, a panini press, and a side of coleslaw. Quick and delicious weeknight meal. I only wish more sauce adhered to the chicken the way it does when you saute wings in hot sauce and butter.
I've made this several times using my panini grill . I love this sandwich with the blue cheese spread oozing and the crusty toasted bread . I had it with sweet potato fries and an ice cold blue moon beer. What a way to end the day !
Very good! I used french bread instead and served it with coleslaw. It was great the next day for lunch!
Just made for my husband. He has had to modify his diet; more healthy, less fattening, etc. He couldn't believe that this was cooking light. He says is great, 10/10, excellent!! Now, he says maybe "that healthy stuff" isn't too bad and we need to try some more. Thank you cooking light for an excellent recipe! Made recipe as is; no changes.
Very good! I love these sandwhiches. Good quick and easy family night meal. Others in my family don't, but i add much more hot sauce, but overall very good.
My husband is a buffalo wing nut, I can't stand crunching on bones. These sandwiches were a perfect compromise. I do not like food too spicy, so I just tossed my chicken in hot sauce once, tossing his twice. First time I used the panini press and I would recommend only spreading the cheese/mayo mixture within a quarter inch from the edge of the bread. Other than that, grab a napkin and a tall cool glass of the drink of your choice and have at it!
Messy and delicious!
So easy, and so delicious!
Made this panini the other night for the 2nd time. This is a great tasting & quick panini; just the right amount of heat. Also taste wonderful with a low fat ranch dressing if you don't care for blue cheese. I added some low fat pepper jack cheese and romain lettuce after heating/toasting the sandwich.
YUM! These are just as great as any restaurant sandwich and a quick dinner. I used Fat Free Mayo and added Sriracha sauce to top if off.
My teen sons were disappointed in this dish as was I. It was a little dry. The chicken by itself, spread with the blue cheese ended up being better than as a panini. I don't think I'd make this again.
My entire family loves chicken wings- this panini is a perfect low cal solution to wing night- with no compromise on taste! This is a go to meal that can be pulled together in short order- and really delivers on satisfaction.
Made this for dinner tonight. Use the recipe as is, just a little less blue cheese. Fantastic.
This was so easy and really yummy. Followed the directions exactly.
Started with cooked paillards leftover from CL's chicken with lemon-leek linguine, so this came together lightning-fast. Used half chipotle Tabasco and half Sriracha and grilled on the George Foreman. Excellent sandwich.
We had this panini last night and it was delicious!! I used 1 whole boneless breast rather than the tenders and just thinly sliced them after I grilled them. I also used ciabatta rolls and my panini press. Served the sandwiches with coleslaw. A great and easy weeknight meal!
