Buffalo Chicken-Cheese Dip is a favorite game-day appetizer. Cook and serve this savory dip in your slow cooker.

Recipe by Southern Living November 2013

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Credit: Jennifer Davick; Styling: Lydia DeGaris Pursell

Recipe Summary test

hands-on:
5 mins
total:
3 hrs 5 mins
Yield:
Makes 5 1/2 Cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat oil in a nonstick skillet over medium-high heat. Add onion, and cook 4 minutes or until onion is tender.

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  • Combine onion, chicken, hot sauce, cream cheese, and 1 cup Cheddar cheese in a 2- or 3-qt. slow cooker.

  • Cover and cook on Low 2 1/2 hours. Remove lid; sprinkle top with remaining 1 cup Cheddar cheese. Cover and cook on Low 30 more minutes or until cheese melts. Serve with celery sticks.

Source

Our Best Slow Cooker Suppers

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