Brussels Sprouts with Bacon
Roasting Brussels sprouts really brings out their nutty flavor, which goes so well with smoky bacon and sweet red onions.
Recipe by Oxmoor House October 2013
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Credit:
Oxmoor House
Recipe Summary test
Ingredients
Directions
Chef's Notes
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Nutrition Facts
Per Serving:
113 calories; fat 5g; saturated fat 0.9g; mono fat 3.3g; poly fat 0.7g; protein 5.5g; carbohydrates 13.9g; fiber 5.5g; cholesterol 2mg; iron 1.9mg; sodium 224mg; calcium 62mg.