A quick & easy party favorite sure to impress even the pickiest guests.

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Recipe Summary test

prep:
10 mins
cook:
15 mins
total:
25 mins
Yield:
15 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 400°F.

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  • Brush both sides of each bread slice with oil. Place bread on a baking sheet. Toast in the oven until golden brown. 

  • Melt butter and brown sugar in a 10-inch nonstick skillet over MEDIUM heat.

  • Add Pepper Stir-Fry and vinegar and cook for 10 to 12 minutes or until moisture has evaporated and vegetables have caramelized. Season with salt and pepper.

  • Top each toasted bread slice with a portion of the peppers, some crumbled goat cheese and a few slices of basil.

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