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Recipe Summary

Yield:
about 3 dozen
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine butter and cocoa in a large mixing bowl, stirring well. Stir in sugar, eggs, flour, vanilla, and pecans. Spread batter evenly in two greased 9-inch square baking pans.

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  • Bake at 350° for 20 to 25 minutes. Cool and cut into 1 1/2-inch squares.

Source

Oxmoor House Homestyle Recipes

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