I boiled fresh green beans for 5 minutes then plunged into an ice bath. Melted the butter, added the soy (no need for the extra oil) and tossed the beans until heated. Delish! Will make again.
I 💟 this recipe!!! So easy & delicious. Cooking Light is brilliant. Toasted sesame is great as garnish, but the dish is great on its ownRead More