Brown Sugar Frosting

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Yield
about 1 1/2 cups
January 1983
RECIPE BY Oxmoor House

Ingredients

  • 1/4 cup butter or margarine
  • 1 1/2 cups sifted powdered sugar
  • 1/2 cup firmly packed brown sugar
  • 2 tablespoons milk
  • 1/2 teaspoon vanilla extract

How to Make It

Combine all ingredients in a medium saucepan; cook over low heat, beating until sugar is dissolved and mixture is smooth.

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