Name: Brown Sugar-Apple Cookies
Yield: Makes 3 1/2 to 4 dozen.
Ingredients: 1 cup brown sugar, packed; 2 eggs, beaten; ½ teaspoon baking soda; 1 teaspoon cinnamon; ½ teaspoon salt; ½ cup shortening; 2 teaspoons vanilla extract; 2 cups all-purpose flour; 1 cup apples, cored, peeled and sliced

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wildhorse53

12/22/2013

Followed recipe exactly. Very cake like texture. Sticky to drop on sheet. Kind of bland. Needs something, not sure what. Sweet enough though. Not attractive cookie to give at holiday time. My husband liked it, would be good with coffee in the morning. I would not make again.

Peony1

12/20/2013

Could cooking oil like Canola be used instead of shortening?

lorraz

10/17/2013

Hesitant to try these -- 1 cup of apple doesn't sound like enough for 3 to 4 doz cookies????

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Brown Sugar-Apple Cookies

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