- Calories 42
- Caloriesfromfat 28%
- Fat 1.3g
- Satfat 0.3g
- Monofat 0.3g
- Polyfat 0.4g
- Protein 3.9g
- Carbohydrate 3.6g
- Fiber 0.1g
- Cholesterol 8mg
- Iron 0.6mg
- Sodium 20mg
- Calcium 5mg
Brown Gravy
HOWARD L. PUCKETT
Smother mashed potatoes with this tempting brown gravy recipe. Use drippings from your holiday turkey or chicken stock as a substitute.
How to Make It
Place flour in a small bowl. Gradually add the turkey drippings and water, stirring with a wire whisk until blended; set aside. Bring wine to a boil in a medium saucepan over medium-high heat; cook 2 minutes. Add flour mixture, and cook 2 minutes or until slightly thickened, stirring constantly with a wire whisk. Remove from heat, and stir in peppers.
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