Broiled Tomatoes With Feta Cheese

Name: Broiled Tomatoes With Feta Cheese
Prep time: 5 min
Total time: 8 min
Yield: Makes 6 servings
Ingredients: 6 plum tomatoes; Salt and pepper to taste; ½ teaspoon Italian seasoning; ⅔ cup crumbled feta cheese; ¼ cup Italian dressing

3 Ratings
3 Reviews

By Pam Floyd, Trussville, Alabama

Recipe by Southern Living July 2006

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Recipe Summary

prep:

5 mins

broil:

3 mins

total:

8 mins

Yield:

Makes 6 servings

Ingredients

6 plum tomatoes
Salt and pepper to taste
½ teaspoon Italian seasoning
⅔ cup crumbled feta cheese
¼ cup Italian dressing

Directions

Step 1
Cut tomatoes in half lengthwise, and place, cut sides up, on a baking sheet. Sprinkle evenly with salt and pepper to taste, Italian seasoning, and feta cheese. Drizzle evenly with 1/4 cup Italian dressing.

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Step 2
Broil 3 inches from heat 2 to 3 minutes or just until cheese starts to brown.

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Shapay

05/07/2016

Just tried this recipe and don't like it at all. Feta cheese doesn't go very well with tomatoes and the cheese took a lot longer than 2-3 min to melt down. By the time the cheese started to melt, the tomatoes were over-broiled and became so soggy/mushy :(

mjweller

06/29/2012

This is such a nice addition to any entree. I love cooking one plate meals for a dinner party....perfect!!

sullivmm

06/09/2010

DELICIOUS! This recipe is so easy to make and is a great side dish with any pasta!

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Broiled Tomatoes With Feta Cheese

Gallery

Recipe Summary

Ingredients

Directions

Reviews (3)

All Reviews for Broiled Tomatoes With Feta Cheese

Account

Broiled Tomatoes With Feta Cheese

Gallery

Recipe Summary

Ingredients

Directions

Reviews (3)

All Reviews for Broiled Tomatoes With Feta Cheese