Broiled Tomato Halves

Directions

Instructions Checklist

• Step 1

  Preheat broiler.

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• Step 2

  Spread 1/2 teaspoon mustard on each tomato half; top each with 1 tablespoon breadcrumbs. Coat breadcrumbs with cooking spray.

• Step 3

  Place tomatoes on a rack in a broiler pan; broil 2 to 4 minutes or until lightly browned.

Nutrition Facts

Per Serving:

44 calories; calories from fat 14%; fat 0.7g; saturated fat 0.1g; mono fatg; poly fatg; protein 1.6g; carbohydrates 8.2g; fiber 0.7g; cholesterolmg; ironmg; sodium 279mg; calciummg.