Broiled Lamb Chops with Mango-Mint Salsa
Prep: 9 minutes; Cook: 8 minutes.
Recipe by Oxmoor House January 2003
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Cooking Light Superfast Suppers
Nutrition Facts
Per Serving:
464 calories; calories from fat 36%; fat 18.7g; saturated fat 6.8g; mono fat 7.3g; poly fat 2.5g; protein 37.9g; carbohydrates 38.4g; fiber 3.6g; cholesterol 112mg; iron 4.8mg; sodium 440mg; calcium 59mg.