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Recipe Summary

prep:
5 mins
cook:
10 mins
total:
15 mins
Yield:
4 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Steam broccoli, covered, 7 minutes or until crisp-tender. Transfer to a serving bowl, and keep warm.

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  • Melt butter in a large nonstick skillet over medium-high heat; add garlic. Cook garlic, stirring constantly, 1 minute or until golden. Add lemon juice and remaining 5 ingredients; bring to a boil. Pour over broccoli; toss gently. Serve immediately.

Source

Oxmoor House Healthy Eating Collection

Nutrition Facts

86 calories; fat 5.2g; saturated fat 3.1g; protein 4.7g; carbohydrates 8.9g; fiber 3.1g; cholesterol 15mg; iron 1.3mg; sodium 372mg; calcium 61mg.
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