Sweet golden raisins and nutty roasted garlic pair beautifully in this Broccoli Rabe with Golden Raisins side dish.

Katherine Cobbs
Recipe by Cooking Light May 2014

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Randy Mayor; Styling: Lindsey Lower

Recipe Summary

Yield:
Serves 4 (serving size: about 2/3 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine broccoli rabe, chicken stock, and golden raisins in a large skillet over medium-high heat. Cook 10 minutes. Drain, reserving stock; place rabe mixture in a bowl. Return stock to skillet; cook over medium-high heat until reduced by half. Pour over rabe mixture; sprinkle with pepper and kosher salt.

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Nutrition Facts

84 calories; fat 0.7g; saturated fat 0.1g; sodium 237mg.