This sauce is thinner than a Texas sauce, but it blends perfectly with the smoky beef flavor.

Recipe by Southern Living November 2003

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Recipe Summary

Yield:
3 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together all ingredients in a small saucepan. Bring to a boil, reduce heat, and simmer, stirring occasionaly, 5 to 7 minutes or until sugar dissolves.

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