Brandied Hot Chocolate

Name: Brandied Hot Chocolate
Yield: Makes 4 mugs
Ingredients: 1 ½ cups grated bittersweet chocolate; ½ cup dry milk powder; 4 cups whole milk; 4 tablespoons Armagnac; Whipped cream or marshmallows, for garnish

Be the first to rate & review!

On a chilly day, our grown-up version of hot chocolate -- rich with bittersweet chocolate and punched up with French brandy -- will warm you to your toes.

This Story Originally Appeared On sunset.com

Gallery

Credit: Annabelle Breakey

Recipe Summary

Yield:

Makes 4 mugs

Ingredients

1 ½ cups grated bittersweet chocolate
½ cup dry milk powder
4 cups whole milk
4 tablespoons Armagnac
Whipped cream or marshmallows, for garnish

Directions

Step 1

In a medium bowl, mix grated chocolate and dry milk powder.

Advertisement
Step 2

In a medium saucepan, heat whole milk over medium heat. Once heated, stir in the chocolate mixture and whisk until the chocolate has melted and the mixture is smooth and hot.
Step 3

Pour 1 Tbsp. Armagnac into each mug (four mugs total), then fill each mug with the smooth, hot chocolate mixture. Serve hot, garnished with whipped cream or marshmallows.

55+ Easy Dinner Recipes for Busy Weeknights

The Brilliant Secret to Making Better Mashed Potatoes

65 Super Easy Finger Foods to Make for Any Party

Brandied Hot Chocolate

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Brandied Hot Chocolate

Account

Brandied Hot Chocolate

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Brandied Hot Chocolate