Brandied Plum-Vanilla Bread Pudding
Brandy-spiked dried plums bejewel this delicious vanilla-infused bread pudding, putting a decadent spin on comfort food.
Recipe by Oxmoor House September 2012
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Credit:
Oxmoor House
Recipe Summary
Ingredients
Directions
Source
Cooking Light Slow Cooker Tonight
Nutrition Facts
Per Serving:
212 calories; calories from fat 0%; fat 3.3g; saturated fat 1.3g; mono fat 1g; poly fat 0.5g; protein 6.7g; carbohydrates 33.9g; fiber 1.4g; cholesterol 83mg; iron 1.2mg; sodium 222mg; calcium 79mg.