Boysenberry Danishes
Even if you're a baking newbie, you can turn these out with ease, thanks to frozen puff pastry. To keep them from sticking, remove the pastries from the pan right after baking.
Even if you're a baking newbie, you can turn these out with ease, thanks to frozen puff pastry. To keep them from sticking, remove the pastries from the pan right after baking.
I am a nine-year old, and this was my first time baking. I really loved it, and it was such an incredible experience to bake this with my mom. I baked this for my Denmark project in fourth grade, and I bet they'll love it! Just to let you know, pinch the dough too, even with the egg wash, so it'll stick. I used the version with the raspberries and the blackberries, so it might look like a liquid but that's okay! (Since that's what happened to me) I picked this out by random, actually, so thank you so much for this oppurntunity. Bye! - February 17, 2022