Name: Bow Tie Pasta
Yield: 6 servings
Ingredients: 8 ounces bow tie pasta, cooked; ½ green bell pepper, diced; ½ red bell pepper, diced; ⅓ cup crumbled feta cheese; 1 celery rib, thinly sliced; 12 kalamata olives, pitted and quartered; ½ teaspoon salt; ¼ teaspoon pepper; ¼ cup Pasta Salad Dressing; Garnish: fresh basil sprigs, tomato wedges

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Bow Tie Pasta

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Bow Tie Pasta

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Bow Tie Pasta