Chef Leah Chase
Recipe by Southern Living April 2005

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Recipe Summary test

prep:
5 mins
cook:
14 mins
total:
19 mins
Yield:
Makes 1 1/2 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Melt butter in a small saucepan over medium-low heat; whisk in flour, and cook, whisking constantly, 5 minutes. Stir in sugar and cream; cook, whisking constantly, 3 minutes or until thickened. Stir in bourbon, vanilla, and nutmeg; simmer 5 minutes.

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Source

Southern Living Our Readers' Top-Rated Recipes; Dooky Chase Restaurant, New Orleans, Louisiana

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