Photo: Dana Gallagher; Styling: Alistair Turnbull
Hands-on Time:
10 Mins
Total Time:
30 Mins
Serves 8 (serving size: about 3/4 cup)

Freeze fresh peach and lime slices on a parchment-lined pan, and drop a few into your drink for a frosty garnish.

How to Make It

Combine first 3 ingredients in a medium saucepan over medium-high heat; bring to a boil. Reduce heat, and simmer 10 minutes, stirring occasionally. Remove from heat; transfer to a bowl set over ice water, and cool to room temperature. Transfer peach mixture to a blender; process until smooth. Combine peach mixture, bourbon, and lime juice; serve over ice.

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