Combine first 6 ingredients; mix well. Shape into 8 patties. Wrap a slice of bacon around each patty, securing with a wooden pick. Grill patties over medium coals 8 to 10 minutes on each side or until desired degree of doneness.
Place patties on bottom of buns. Top each with lettuce leaf and onion and tomato slices; cover with bun tops.
Oxmoor House Homestyle Recipes
