Blueberry Lemonade

Name: Blueberry Lemonade
Yield: 5 cups
Ingredients: ⅓ cup fresh lemon juice (about 4 small lemons); 2 cups water; 2 cups fresh or frozen blueberries, thawed; ½ cup sugar; Garnish: lemon slices

1 Rating
1 Review

Give bright berry flavor to lemonade by adding pureed blueberries to the lemonade mixture. It'a a great beverage for summer entertaining.

Recipe by Southern Living July 1998

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Credit: Tina Cornett

Recipe Summary test

Yield:

5 cups

Ingredients

⅓ cup fresh lemon juice (about 4 small lemons)
2 cups water
2 cups fresh or frozen blueberries, thawed
½ cup sugar
Garnish: lemon slices

Directions

Step 1
Process first 4 ingredients in a blender until smooth, stopping to scrape down sides. Pour through a wire-mesh strainer into a pitcher, discarding solids. Serve over ice, and garnish, if desired.

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Blueberry Lemonade

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Recipe Summary test

Ingredients

Directions

Reviews (1)

All Reviews for Blueberry Lemonade

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Blueberry Lemonade

Gallery

Recipe Summary test

Ingredients

Directions

Reviews (1)

All Reviews for Blueberry Lemonade