Blueberry Granita with Berry Compote
The more frequently you stir granita, the slushier it will be. The less you stir it, the icier it will be. You can use raspberries, blackberries, or any other delicate fresh berries instead of the blueberries in the compote. Make both the granita and the compote up to a day ahead.
Recipe by Cooking Light June 2003