A fool is a traditional English dessert made of cooked pureed fruit that's chilled and folded into whipped cream. This low-fat shortcut version uses fat-free whipped topping and a canned pie filling.

Recipe by Oxmoor House January 2008

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Recipe Summary test

prep:
6 mins
total:
6 mins
Yield:
4 servings (serving size: 1/2 cup blueberry mixture and 1 teaspoon crumbs)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 3 ingredients in a large bowl; fold together with a rubber spatula.

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  • Spoon mixture into stemmed glasses or custard cups, and sprinkle with gingersnap crumbs.

Source

Oxmoor House Healthy Eating Collection

Nutrition Facts

130 calories; fat 0.8g; saturated fat 0.3g; protein 1.8g; carbohydrates 27.5g; cholesterol 2mg; iron 0.5mg; sodium 57mg; calories from fat 6%; fiber 0.9g; calcium 64mg.
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