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Recipe Summary

Yield:
serves 8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Bring water and sugar to a boil in a small saucepan over medium-high heat until sugar dissolves; cool.

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  • Stir tequila, juices, syrup, and blue curaçao in a large pitcher with ice; garnish with orange slices. Serve straight up or over ice in glasses rimmed with salt.

Nutrition Facts

385 calories; fat 0g; saturated fat 0g; mono fat 0g; poly fat 0g; protein 1g; fiber 0g; cholesterol 0mg; iron 0mg; sodium 5mg.
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