Photo: Jennifer Causey; Styling: Heather Chadduck Hillegas
Serves 2 (serving size: 2 toasts)

We love the contrast of funky blue cheese with the sweet balsamic vinaigrette in the salad. If you prefer a milder topper, try crumbled feta or goat cheese.

How to Make It

Step 1

Preheat broiler to high.

Step 2

Coat both sides of bread slices with cooking spray; arrange on a baking sheet. Broil 1 minute on each side or until toasted.

Step 3

Spread blue cheese over bread slices. Broil 1 minute. Top with chives and pepper.

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