Blue Cheese Sauce

Name: Blue Cheese Sauce
Ingredients: 1 (8-oz.) container sour cream; ⅓ cup buttermilk; 1 (3-oz.) wedge blue cheese, crumbled; 2 tablespoons chopped fresh chives; 1 teaspoon lemon zest; 1 tablespoon fresh lemon juice; 1 teaspoon coarse-grained mustard; ½ teaspoon salt; ¼ teaspoon pepper

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Blue Cheese Sauce is the perfect accompaniment to your favorite appetizer wings as it is to your favorite salad greens or crudites.

Recipe by Southern Living August 2012

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Blue Cheese Sauce

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Blue Cheese Sauce

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