Blue Cheese and Pear Tart
We cut this tart up into small pieces for an elegant appetizer, but you could also slice it into large wedges and serve it with a green salad for a light meal.
This Story Originally Appeared On sunset.com
Credit: Annabelle Breakey; Styling: Karen Shinto
Recipe Summary test
192 calories; calories from fat 62%; protein 5.2g; fat 13g; saturated fat 4.7g; carbohydrates 13g; fiber 1.6g; sodium 285mg; cholesterol 35mg.