Blue Cheese Dip

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Prep Time
5 Mins
Chill Time
30 Mins
Yield
Makes 2/3 cup (serving size: 1 tbsp.)
September 2010
RECIPE BY Southern Living

Ingredients

  • 1/2 cup light mayonnaise
  • 1/4 cup crumbled blue cheese
  • 1 tablespoon lemon juice
  • 1 garlic clove, minced
  • 1/4 teaspoon salt
  • 1/4 teaspoon freshly ground pepper

Nutritional Information

  • Calories 29
  • Fat 2.6g
  • Satfat 0.6g
  • Monofat 0.3g
  • Polyfat 0.8g
  • Protein 0.8g
  • Carbohydrate 1.9g
  • Fiber 0.0g
  • Cholesterol 3mg
  • Iron 0.0mg
  • Sodium 199mg
  • Calcium 19mg

How to Make It

Stir together light mayonnaise, crumbled blue cheese, lemon juice, minced garlic, salt, and freshly ground pepper. Cover and chill 30 minutes to 1 hour.

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