Rating: 5 stars
1 Ratings
  • 1 star values: 0
  • 2 star values: 0
  • 3 star values: 0
  • 4 star values: 0
  • 5 star values: 1
Recipe by Cooking Light September 2012

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Recipe Summary

Yield:
18 servings (serving size: about 1 tablespoon)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place cream cheese in a medium bowl; beat with a mixer until smooth. Add sour cream, mayonnaise, garlic, and half of blue cheese, beating until smooth.

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  • Stir in remaining blue cheese.

Source

Cooking Light Slow Cooker Tonight

Nutrition Facts

38 calories; calories from fat 0%; fat 3.1g; saturated fat 1.2g; mono fat 1.1g; poly fat 0.4g; protein 1.1g; carbohydrates 1.5g; fiber 0g; cholesterol 6.9mg; iron 0mg; sodium 62mg; calcium 24mg.
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