Blood Orange and Grapefruit Compote
Combine blood orange and ruby red grapefruit sections and flavor with fresh ginger, vanilla, and cardamom for a holiday side dish or simple fruit dessert. The splash of grenadine adds an even deeper rubycolor to the dish.
This Story Originally Appeared On sunset.com
Credit: James Carrier
Recipe Summary test
114 calories; calories from fat 0.8%; protein 1.1g; fat 0.1g; carbohydrates 27g; fiber 2.3g; sodium 0.3mg.