Photography: Jennifer Causey; Prop Styling: Heather Chadduck Hillegas; Food Styling: Chelsea Zimmer.
Active Time
30 Mins
Total Time
45 Mins
Serves 6

How to Make It

Step 1

Combine orange segments, sugar, water, orange liqueur, vanilla, and cinnamon sticks in a medium saucepan; bring to a boil over high. Reduce heat to medium, and simmer, stirring occasionally, until orange segments collapse and liquid is syrupy, 12 to 15 minutes.

Step 2

Remove pan from heat; stir in zest, and cool to room temperature, about 15 minutes. Discard cinnamon sticks.

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