Makes 6 cups

Prep: 10 min., Chill: 2 hrs. This salsa makes about 12 to 15 appetizer servings or 6 to 8 servings as a side dish.

How to Make It

Step 1

Stir together first 8 ingredients. Cover; chill at least 2 hours. Serve with chips.

Step 2

*2 (15-oz.) cans black beans, drained and rinsed, may be substituted.

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