Blackberry Wine Sorbet
You'll need 1 (750-milliliter) bottle of wine. The secrets to this dessert: Make sure all liquids are cold, and don't overfill the freezer container.
Recipe by Southern Living August 2010
You'll need 1 (750-milliliter) bottle of wine. The secrets to this dessert: Make sure all liquids are cold, and don't overfill the freezer container.
This was wonderful. I only got to enjoy it twice though before a storm knocked out my fridge for a day and it melted.
Read More