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Recipe Summary
Ingredients
Directions
Source
Oxmoor House Cooking Light Collection
Nutrition Facts
Per Serving:
430 calories; calories from fat 7%; fat 3.4g; saturated fat 0.6g; mono fat 1.5g; poly fat 0.8g; protein 25.3g; carbohydrates 76.2g; fiber 0g; cholesterol 0mg; iron 0mg; sodium 163mg; calcium 0mg.