Name: Black and White Angel Food Cake
Yield: 12 servings (serving size: 1 slice)
Ingredients: Cake:; 1 cup cake flour (about 4 ounces); 1 1/2 cups granulated sugar, divided; 1/2 teaspoon cream of tartar; 1/4 teaspoon salt; 12 large egg whites; 1 teaspoon fresh lemon juice; 1/2 teaspoon vanilla extract; 2 tablespoons unsweetened dark cocoa (such as Hershey's Special Dark); Glaze:; 1 1/2 cups powdered sugar; 2 tablespoons tub light cream cheese, softened; 1 tablespoon 1% low-fat milk; 1 teaspoon vanilla extract; 3/4 teaspoon unsweetened dark cocoa (such as Hershey's Special Dark); Topping:; Sliced strawberries (optional)

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