- Calories 164
- Caloriesfromfat 11%
- Fat 2g
- Satfat 0.5g
- Monofat 0.0g
- Polyfat 0.0g
- Protein 5.2g
- Carbohydrate 31.8g
- Fiber 0.2g
- Cholesterol 0.0mg
- Iron 1.9mg
- Sodium 550mg
- Calcium 7mg
Black Pepper-Garlic Flatbread
Prep: 4 minutes; Cook: 15 minutes
How to Make It
Step 1
Preheat oven to 400°.
Step 2
Combine first 4 ingredients in a small bowl. Unroll dough onto a baking sheet coated with cooking spray; form into a 12 x 9–inch rectangle. Lightly coat top of dough with cooking spray; sprinkle evenly with garlic mixture.
Step 3
Bake at 400° for 15 minutes or until golden. Cool flatbread; cut into 6 slices.
Cooking Light Fresh Food Fast
