Black Beans and Rice
Colorful fresh toppings sprinkled on Black Beans and Rice make this one-dish meal a perfect balanced and filling weekday dinner.
Recipe by MyRecipes June 2012
Credit: Kate Sears; Styling: Joyce Sangirardi
445 calories; fat 17g; saturated fat 5g; protein 18g; carbohydrates 63g; fiber 13g; cholesterol 20mg; sodium 814mg.