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Recipe Summary

Yield:
2 servings.
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all ingredients in a small bowl, stirring well. Cover and chill at least 2 hours.

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Source

Cooking Light Light Cooking for Two

Nutrition Facts

188 calories; calories from fat 14%; fat 2.9g; saturated fat 0.6g; mono fat 0g; poly fat 0g; protein 10.7g; carbohydrates 32.1g; fiber 0g; cholesterol 0mg; iron 0mg; sodium 147mg; calcium 0mg.
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