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Recipe Summary

prep:
15 mins
total:
15 mins
Yield:
12 servings (serving size: about 1/4 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all ingredients in a bowl, and toss gently. Serve immediately, or cover and chill up to 2 hours.

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Source

Oxmoor House Healthy Eating Collection

Nutrition Facts

56 calories; fat 3.8g; saturated fat 0.6g; protein 1.5g; carbohydrates 5.7g; cholesterol 0mg; iron 0.6mg; sodium 89mg; calories from fat 54%; fiber 2.5g; calcium 12mg.
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