Photo: Hector Sanchez; Styling: Caroline M. Cunningham
Hands-on Time
10 Mins
Total Time
10 Mins
Yield
Makes 8 servings

Try this Southern twist on a classic.

How to Make It

Stir together mayonnaise and pesto. Spread on cut sides of biscuits. Layer biscuit bottoms with bacon, lettuce, and tomatoes; top with biscuit tops.

Ratings & Reviews

RobertRechucks's Review

RobertRechucks
April 23, 2013
A quick way for a new twist on a summer time favorite. Great presentation. This is also a kid-friendly dish to prepare. I used a Tabasco flavored mayonnaise and added a slice of red onion as well. Delicious.